Tours
Visit our farm to learn all about the modern world of Maple Syrup production during the month of March. Although there is no fixed calendar for syrup season, it usually lasts 4-6 weeks. This is a popular time for people to drive out to the farm to experience how sap is processed into syrup. It is recommended to book ahead as tour availability books up quickly.
Please contact us ahead of time to book your tour.
Plan your Visit:
- Timing: During the month of March is typically the main season. Booking is highly recommended for Saturday tours.
- Weather dependent: Sap run is weather dependent. The daytime temperatures must rise above freezing for sap to drip from the tree.
- Dress: Dress warmly, bring sturdy footwear for snowy or muddy grounds
- Activities: Tours generally include guided education on tree tapping, sap collection, traditional boiling methods, filtration, grading and packaging methods and sampling the different grades of maple syrup is available.
- Farm Store: Our store is stocked full of all grades of freshly bottled maple syrup along with lots of other maple goodies to purchase and take home to enjoy.
- Pets: This is an active farm so we ask that you please leave your pets at home.
- Cows: Just a few steps away, visit our herd of Highland cows and take pictures of these beautiful animals.